Three Course Sunday Dinner Made Easy (But Doesn't Sound Easy ;)):Roasted Chicken with Thyme, Garlic, and Lemon, Crab Meat Gnocchi with Melted Havarti and Gruyere, and a Spinach Pear Salad with Honey Dijon DressingHOW TO BE CREATIVE WITH MEAL PLANNING FOR A … [Read more...] about The Plague of Three Courses
All I Want For Christmas: Nutella Cookie Recipe
If you have never heard of Nutella, I am pretty sure you live under a rock. It's the best known spread next to peanut butter. Nutella started as a breakfast condiment in Italy; however, it has become a staple in pantries worldwide. It tastes like a melted Ferrero Rocher. It's … [Read more...] about All I Want For Christmas: Nutella Cookie Recipe
Pasta Fazool (Fagioli) a.k.a. Pasta Frugal
"When the stars make you drool just like a pasta fazool, ...that's amore!"Dean Martin said it, so it must be true.I cannot tell you how delicious Pasta Fagioli is. It reminds me of my childhood. It reminds me of my grandmother. It reminds me of why I … [Read more...] about Pasta Fazool (Fagioli) a.k.a. Pasta Frugal
Salmon Cakes with Mixed Sweet Peppers and a Lemon Dill Creme Fraiche
Want something elegant, easy, delicious, and healthy? Is that too good to be true?Make a Salmon Cake!I know what you're thinking...salmon cakes? Isn't it only supposed to be crab cakes?No.Any delicious fish belongs in crushed cracker meal mixed with a lightly … [Read more...] about Salmon Cakes with Mixed Sweet Peppers and a Lemon Dill Creme Fraiche
Romantic Fall Butternut Squash Risotto
I don't know what it is about risotto, which is an Italian rice...Risotto literally means rice, but it is so much more than that!It's rich, creamy, and thick--it's flavorful and hearty.And somehow, without a lick of heavy cream or flour to thicken it.The thing … [Read more...] about Romantic Fall Butternut Squash Risotto