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entrees

The Plague of Three Courses

Blasia Modawar · February 9, 2015 · Leave a Comment

Three Course Sunday Dinner Made Easy (But Doesn't Sound Easy ;)):Roasted Chicken with Thyme, Garlic, and Lemon, Crab Meat Gnocchi with Melted Havarti and Gruyere, and a Spinach Pear Salad with Honey Dijon DressingHOW TO BE CREATIVE WITH MEAL PLANNING FOR A … [Read more...] about The Plague of Three Courses

Filed Under: recipes Tagged With: cheese, chicken, crab, entertaining, entree, entrees, gnocchi

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